Monday, November 15, 2010

Hey Chicago foodies: Chicago Chefs Live!

Chicago Chefs Live!
Rick Bayless, Art Smith and Charlie Trotter (Charlie Trotter’s) talk about food, restaurants and fame with Frank Bruni, writer for The New York Times Magazine and former Times restaurant critic.

Followed by book sale and signing.

The Chicago Cultural Center
77 E. Randolph Street, Chicago, IL
Friday, November 19th, 6:30 – 8pm

Tickets are $25 and can be purchased through OvationTix

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