I was surprised they turned out so well. I think next time I'll let the dough rest a bit longer so it's easier to roll out. I'll roll the dough thinner, be sure there is more moisture in the filling, and be sure not to overcook them.
Hobby was very happy to get homemade pasta.
And, I was happy to make such a delicious meal out of leftovers.
Have you made homemade pasta?
If so, what tips do you have?
If not, what is holding you back?